Sunday, May 02, 2004

Week's Eats

Sunday - hamburgers and sausages
Monday - leftovers
Tuesday - pork tenderloin, baked potatoes, corn
Wednesday - Paté chinios (shepherd's pie)
Thursday - hamburgers, salad
Friday - steak, mashed potatoes
Saturday - salmon, sausages and salads (at the MILs)

Man we had a lot of burgers and sausage this week (I say we but I'm sort of off burgers laetly since I heard a disturbing book review, more on that later). That's the pitfall of early Spring, you want to be outside as much as possible and nothing feels more like Spring than grilling!

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